DESCRIPTION
Amarcord Senza Glutine contains the same ingredients as our brewery’s most famous lager: barley grown in the fertile soils of Italy’s Apulia and Basilicata regions, crystal-clear Apennine water and whole hops. It is not produced using alternative, naturally gluten-free grains but is brewed using the appropriate ingredients and then deglutinated using enzymes during fermentation and cold flocculation. This process maintains all the lager’s characteristics intact while reducing its gluten content well below the legal limit of 20 parts per million, as confirmed by laboratory tests.
That’s why it looks, tastes and smells exactly the same!
TECHNICAL CHARACTERISTICS
STYLE: Gluten-Free Lager
FERMENTATION: Low
ALCOHOL: 5.2% vol
DEGREES PLATO: 11.9
COLOUR: Golden yellow
INGREDIENTS: Water, barley malt, hops
RECOMMENDED WITH
Just perfect, for everybody!
To be enjoyed at any time of day, especially with light, fresh dishes like white fish, vegetables, lightly cured cold cuts and fresh cheeses. Also excellent with fairly plain pizzas and pasta.
SIZE
SERVING ADVICE
